Pasture-fed calves take the bitter taste out of a tender meat
(Newser) -
Veal is back, says the Times, thanks to humane ranching methods. You're still eating baby cows, of course, but the tiny crates that once confined them—provoking a 20-year-long boycott—are giving way to to open pastures where they hang with mom. Or at least pens where they walk around...